Gastronomy
05.01.2022 989
What is the Masterchef Ahmet Chef Michelin Guide?
Ahmet Dede, who came from Dublin, Turkey for the Masterchef program, was the focus of attention of all participants and chefs. The famous chef is known as the only Turk to have received the Michelin Guide award. Who is Chef Ahmet Dede, how old is he, where is he from?
One of the special guests of the Masterchef Turkey program this week was Chef Ahmet Dede. He is also the holder of a world-renowned special award. Here you can find information about Ahmet Chef's career and the award he received ...
WHO IS AHMET DEDE, HOW AGE IS HE?
Chef Ahmet Dede started cooking with his mother at a young age. As the youngest of three brothers, Dede decides to take over the business at the age of 25 and, thanks to his wife, moves to Ireland at the age of 24.
He then attended an 8-week cooking school. His teachers recommended a university education and he enrolled at the Culinary University of Dublin Institute of Technology. Then he does his internship. During this time he volunteered in restaurants.
The Michelin Guide distributed the Michelin stars to England and Ireland in 2021, and Ahmet Dede won one of the awards.
WHAT IS THE MICHELIN GUIDE?
Guide Michelin or Guide Rouge Michelin; This is a prestigious award given by the French tire manufacturer Michelin to the kitchens of hotels and restaurants. Companies that are rated according to various criteria are rated and classified according to a system known as Michelin stars. Earning a Michelin star or increasing the number of stars for a restaurant gives that company an international reputation and advantage, while reducing or removing a star results in serious reputation damage.
HOW DOES THE MICHELIN STAR SYSTEM WORK?
In its early years, the Michelin Guide only had locations, but as the locations grew, it had to organize a rating system. This rating is based on the 'star' method and there are a total of 3 stars. Unknown Michelin taste testers secretly visit star candidates to decide which restaurants should receive stars.
At this point, let's talk about good Michelin justice and persuasion: there is no rule that a 2 Michelin star restaurant will continue to operate its restaurant. These stars are only given to the restaurant for 1 year. The taste testing staff comes by regularly and can increase the star rating of a 2-star restaurant to both 3 and 1 '.
WHAT CRITERIA ARE USED IN THE EVALUATION?
The ratings are made by Michelin, from specially selected gourmets, in the greatest of secrecy, after the same location has been rated by more than one expert. Although no location information is given during these inspections, factors such as the cleanliness of the restaurant, service quality and type of presentation are included in the evaluation.
HOW MANY MICHELIN STAR RESTAURANTS ARE THERE IN THE WORLD?
There are 480 Michelin-starred restaurants worldwide, including 349 one-star, 81 two-star and 50 three-star restaurants. In London, one of the largest cities in the world, there is only one three-star restaurant.
Japan is the country with the most stars and there are 32 3-star, 61 2-star and 224 1-star restaurants in the country. It replaces Japan with Michelin stars from France, Germany and America. Unfortunately, although we have very important chefs and venues, Turkey does not yet have a Michelin-starred restaurant.
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